Special features
It is obtained after a careful selection of pomace from the vinification of Nebbiolo "Chiavennasca" grapes destined for the production of "Sforzato di Valtellina Docg". It therefore takes its name from the homonymous "method" (the "forcing" in the drying of the grapes) used to produce the finest wine in our area.
Alcohol content
43% vol.
Sforzato marc grappa is historically produced by Cantina Nera, to respect the tradition that sees Valtellina as a territory where this product has a certain importance and ancient "roots".
Because it is ideal as a digestive, but coming from Nebbiolo grapes it also has great versatility, as it can be combined with dark chocolate as well as particularly aromatic and spicy desserts . Grappa with a strong personality, frank, soft and aromatic on the palate.
Alcohol content
43% vol.
Made in Italy