Special features
Obtained by fermentation in purity of Chardonnay, subsequently bottled and left to refer for at least 24 months at a controlled temperature.
Alcohol content
12,50% vol.
In limited production, it is a "bubble" characterized by a fresh acidic vein that supports a persistent and pleasantly sapid sip. Its characteristics make it a sparkling wine that can be paired, in addition to fish and shellfish, with the typical cured meats of our area.
Alcohol content
12,50% vol.
Made in Italy
Contains sulphites
Delivery in 2–4 working days • Free delivery with a minimum purchase of 4 bottles
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